【个人简介】

孙琦，博士，硕士研究生导师。

白菜网大全论坛“优秀教师”、“最受毕业生欢迎教师”、“本科教学优秀教师”、“本科毕业设计优秀指导教师”、“优秀硕士论文指导教师”。荣获重庆市自然科学奖二等奖1项、全国商业科技进步奖二等奖 1项。兼任重庆市食品科学技术学会理事，重庆市食品质量安全与标准专业委员会副主任委员，重庆市农产品加工技术创新联盟专家委员。

【研究方向】

主要从事生物科学、材料化学、纳米技术等交叉方向研究，包括新型生物识别分子设计筛选、生物纳米传感检测方法构建；农业危害物高效防控与食源性危害因子降解脱毒技术；生物质资源的高效开发与功能活性评价等。已在国际重要学术刊物发表研究论文60余篇，包括Journal of Agricultural and Food Chemistry、Food Chemistry、Talanta、LWT-Food Science and Technology等，其中第一作者/通讯作者SCI收录40余篇，影响因子总和＞200，论文引用次数＞1500次，H指数21。申请/授权国家发明专利8项，主持重庆市自然科学基金、重庆市教委重点项目等各类科学研究/教学改革项目10余项。

【教育背景】

2013.09-2017.01 中国农业科学院农产品加工研究所 农学博士

2009.09-2012.07 中国农业科学院农产品加工研究所 工学硕士

2005.09-2009.07 山西农业大学食品科学与工程学院 工学学士

【工作经历】

2019.10-至今 5060全迅白菜 副教授/硕士生导师

2017.03-2019.10 5060全迅白菜 讲师

2012.07-2013.07 中国农业科学院农产品加工研究所 助理研究员

【部分学术论文】

1. Zhou, Y.T., Chen, X., Lei, X.L., Huang, M.Q., Ma, M.M., Zeng, J., Zhang, F.Y., Li, S., Sun, Q. ^*, Le, T. ^**. One stone two birds: NH₂-UiO-66@MB-based bimodal aptasensor for sensitive and rapid detection of zearalenone in cereal products. Talanta 2025, 285.

2. Sun, Q. ^*, Zhang, L., Huang, M.Q., Ma, M.M., Zeng, J., Le, T. ^**. Modification of starch-derived graphene quantum dots as multifunctional nanofillers to produce polymer starch/polyvinyl alcohol composite films for active packaging. LWT-Food Science and Technology 2024, 198. 

3. Sun, Q. ^*, Li, Z.J., Liu, N.X., Zhou, Y.T., Zhang, F.Y., Li, S., Jin, P., Xiang, R., Le, T. ^**. Development of a novel fluorescent aptasensor based on the interaction between hexagonal β-Co(OH)₂ nanoplates and nitrogen-doped carbon dots for ultrasensitive detection of patulin. Analytica Chimica Acta 2023, 1278. 

4. Sun, Q. ^*, Li, Z.J., Li, J.M., Liu, N.X., Zhang, M., Le, T. ^**. Advances in photocatalysis for mycotoxins elimination: Engineering strategies in photocatalyst designing, practical applications and future prospects. Journal of Alloys and Compounds 2023, 955.

5. Li, J.M., Li, S., Li, Z.J., Zhou, Y.T., Jin, P., Zhang, F.Y., Sun, Q. ^*, Le, T. ^**, Jirimutu^***. Chromium hydroxide nanoparticles-based fluorescent aptameric sensing for sensitive patulin detection: The significance of nanocrystal and morphology modulation. Talanta, 2023, 257.

6. Li, J.M., Zhou, Y.T., Li, Z.J., Wang, T., Sun, Q. ^*, Le, T. ^**, Jirimutu^***. A novel fluorescent sensing platform based on nitrogen-doped carbon quantum dots for rapid and sensitive detection of aflatoxin B₁ in corn flour. LWT-Food Science and Technology 2023, 185.

7. Sun, Q. ^*, Sun, Y., Zhou, M.Y., Cheng, H.M., Chen, H.Y., Dorus, B., Lu, M., Le, T. ^**. A 2D/3D g-C₃N₄/ZnO heterojunction enhanced visible-light driven photocatalytic activity for sulfonamides degradation. Ceramics International 2022, 48(5), 7283-7290.

8. Zhang, Y.C., Sun, Y., Li, M.Z., Luo, S.Y., Dorus, B., Lu, M., Sun, Q. ^* The application of a three-dimensional flower-like heterojunction containing zinc oxide nanoparticles and modified carbon nitride for enhanced photodegradation. Journal of Alloys and Compounds 2022, 890.

9. Zhang, Y.C., Zhou, M.Y., Cheng, H.M., Luo, S.Y., Sun, Q. ^* Insight into the substrate-dependent anti-aflatoxigenic effects of nanosized ZnO film: Electron transfer directed oxidative stress mechanisms. Colloids and Surfaces B-Biointerfaces, 2021, 207.

10. Sun, Q. ^*, Li, J.M., Sun, Y., Chen, Q., Zhang L., Le, T. ^** The antifungal effects of cinnamaldehyde against Aspergillus niger and its application in bread preservation, Food Chemistry, 2020, 317: 126405.

11. Guo, X.G., Chen, B.R., Wu, X.L., Li, J.M., Sun, Q. ^* Utilization of cinnamaldehyde and zinc oxide nanoparticles in a carboxymethylcellulose-based composite coating to improve the postharvest quality of cherry tomatoes. International Journal of Biological Macromolecules 2020, 160, 175-182.

12. Sun, Q. ^*, Li, J.M., Le, T. ^** Zinc Oxide Nanoparticle as a novel class of antifungal agents: Current advances and future perspectives. Journal of Agricultural and Food Chemistry 2018, 66(43), 11209-11220.

【招生专业】微生物学（学术型硕士）、食品加工与安全（专业型硕士）

【工作邮箱】sunqi2017@cqnu.edu.cn

真诚希望与各位老师交流合作，热忱欢迎广大优秀学子报考加入！